On March 1st, my husband is joining our dear Mike and becoming a certified barbecue judge. Yes, these two gents will be able to judge a Kansas City Barbecue Society contest. They will be trained in judging 4 categories of meat...chicken, ribs, pork and brisket. Who would have thought I'd be married to a barbecue judge? Here's the information...
"Become a Certified BBQ Judge – March 1st"
Class is taught by Rich and Bunny Tuttle from KCBS, and BBQ Pitmasters. Preregistration requiredBecome a Certified BBQ Judge and judge BBQ events across the country and in your own backyard. Are you a cook, wanting to improve your contest scores?
Learn the secrets of perfectly cooked chicken, ribs, pulled pork and brisket. - Sign up Here to attend our next judge class
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