|This photo belongs to The Pioneer Woman|
There is nothing better than homemade meatballs and they have to be made with a combination of beef and pork. For some reason, the meatballs just turn out tender and tasty and "mmmm, mmmm, good!" I was thinking about spaghetti and meatballs last weekend so I went home yesterday and made this tasty dish. It turned out perfect and the sauce was a real hit. Since I didn't have crushed tomatoes, I used one can of stewed tomatoes, one can of whole tomatoes and one 15oz can of tomato sauce. The combination really worked and adding some crushed red pepper as well gave it an extra kick. Multiple compliments came out of the mouths of my guys so this recipe is a "redo" for sure!